Savory White Wine Steamed Mussels
Ingredients
- 2 Tbs Butter
- 1 Tbs of Olive Oil
- 3 Garlic Cloves - finely chopped
- 1/2 cup of Red Onion - finely chopped
- 3 lbs of Fresh Live Mussels
- 3/4 cup of white wine
- 1/4 cup water
- 2 Tbs of Cajun seasoning
- 1 Tbs of garlic powder
- 1/2 cup of chopped fresh parsley
- Salt and pepper to taste
- 2 lemons – 1 cut into wedges (and 1 squeezed)
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