Crab omelette

Crab omelette

Crab omelette

By egginfo.co.uk
Serves 1

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Details
  • Servings:   1
  • Calories:   384
  • Protein:   26g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   30g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course, egg
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Cuisine
  • french
Comments
Ingredients
  • Small knob butter
  • 3 large British Lion eggs
  • Salt and pepper
  • 2 tbsp chives, finely chopped
  • 2 tbsp dill, finely chopped
  • 2 tbsp brown crab meat (prawns work too)
  • 4 tbsp white crab meat (prawns work too)
  • Green salad to serve (optional)
Instructions

Crab omelette serves 1 original recipe by egginfo.co.uk.

View original preparation instructions

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