Ingredients
- 2 pounds zucchini (about 4 medium + 1 teaspoon of salt for draining their liquid.)
- 1 large egg
- 1 large red onion (thinly sliced)
- 2 cloves garlic (grated)
- 1 teaspoon dried oregano (or dill)
- ¾ cup all-purpose flour
- 2 teaspoons baking powder
- ¾ teaspoons salt
- ¼ teaspoon black pepper
- 2 tablespoons extra virgin olive oil (add more as needed to fry the patties)
- 4 ounces crumbled feta cheese (optional)
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