JAMAICAN SALTFISH FRITTERS

JAMAICAN SALTFISH FRITTERS

JAMAICAN SALTFISH FRITTERS

By jehancancook.com
Serves 8

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Details
  • Servings:   8
  • Calories:   244
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 8 oz salted fish
  • 2 scallion (finely chopped)
  • 1 small onion (finely diced)
  • ¼ tsp finely diced hot pepper (I used wiri wiri or scotch bonnet)
  • 1 tsp black pepper
  • 2 cups flour
  • 1 ½ cup water
  • Salt (optional)
  • Oil to fry
Instructions

JAMAICAN SALTFISH FRITTERS serves 8 original recipe by jehancancook.com.

View original preparation instructions

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