Maggianos Little Italy Mussels Tuscan Style Recipe

Maggiano's Little Italy Mussels Tuscan Style Recipe

Maggiano's Little Italy Mussels Tuscan Style Recipe

By secretcopycatrestaurantrecipes.com
45 minutes

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Details
  • Servings:   1
  • Calories:   1141
  • Protein:   54g
  •  
  • Fiber:   18g
  • Sugar:   16g
  • Carb Total:   74g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   48g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 ounces Extra Virgin Olive Oil
  • 1 teaspoon chopped Garlic
  • 15 pieces Prince Edward Island Mussels (cleaned)
  • 8 ounces White Wine
  • 3 ounces White Cannellini Beans
  • 1 ounces Sun-Dried Tomatoes (chopped)
  • 1 tablespoon fresh Basil (chopped)
  • 1 tablespoon fresh Parsley (chopped)
  • 1 tablespoon Butter
  • Salt and freshly ground Black Pepper (to taste)
  • Half-slices Bread, lightly toasted in Garlic Oil (for garnish)
Instructions

Maggiano's Little Italy Mussels Tuscan Style Recipe serves 1 original recipe by secretcopycatrestaurantrecipes.com.

View original preparation instructions

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