Bhindi Masala Pakistani Okra Curry

Bhindi Masala (Pakistani Okra Curry)

Bhindi Masala (Pakistani Okra Curry)

By untoldrecipesbynosheen.com
40 minutes

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Details
  • Servings:   4
  • Calories:   248
  • Protein:   5g
  •  
  • Fiber:   7g
  • Sugar:   8g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
  • indian
Comments
Ingredients
  • 1 lb bhindi/okra
  • ⅓ cup cooking oil ()
  • 1 yellow onion ((see notes))
  • 1 tbsp garlic paste
  • 4 tomatoes ()
  • 1 tsp salt
  • 1 tsp red chili powder
  • 1/4 tsp turmeric
  • 1 tbsp anar dana ((optional))
  • 1 lemon ((see notes))
  • 1/2 cup cilantro
Instructions

Bhindi Masala (Pakistani Okra Curry) serves 4 original recipe by untoldrecipesbynosheen.com.

View original preparation instructions

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