Brazil: Moqueca Capixaba
Ingredients
- cod: 3 lbs
- lime juice: 1/4 cup
- red pepper flakes: 1/2 tsp
- garlic: 3 cloves garlic
- salt: 1 1/2 tsp
- shrimp: 1 lb
- Fire Roasted Diced Tomatoes: 2 cans
- yellow onion: 1 large
- red bell pepper: 1 medium
- ripe plantains: 2
- parsley: 1/4 cup
- cilantro: 1/4 cup
- olive oil: 1/4 cup
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