African bean stew

African bean stew

African bean stew


1 hour 35 minutes

Details
  • Servings:   6
  • Calories:   450
  • Protein:   18g
  •  
  • Fiber:   17g
  • Sugar:   20g
  • Carb Total:   71g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 300 g dried kidney beans
  • 1 tablespoon sunflower oil
  • 1 onion (finely chopped)
  • 2 cloves garlic (crushed)
  • 400 g tinned chopped tomatoes
  • 1 tablespoon tomato puree
  • 1 tablespoon soy sauce
  • 1 teaspoon garlic granules
  • 1/2 teaspoon chilli powder
  • 3 cloves
  • 1 tablespoon Marmite (or other yeast extract)
  • 1 teaspoon ground cumin
  • black pepper
  • salt
  • 1 tbsp sunflower oil
  • 2 plantains
  • 450 g rice (cooked to packet instructions)
  • handful parsley (chopped)
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