Grandmas Spinach Souffle Bake A Classic Recipe that Will Melt in Your Mouth
Ingredients
- 2 pounds fresh spinach, washed and chopped
- 4 tablespoons butter
- 1 small onion, chopped
- 4 cloves garlic, minced
- 1/2 cup all-purpose flour
- 2 cups milk
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 4 eggs, separated
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon nutmeg
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments