Cheesy Chicken Florentine Recipe
Ingredients
- 2 (12 oz) packages frozen spinach souffle, thawed
- 2 cups cooked white rice
- 1 cup milk
- 1 cup shredded swiss cheese, divided
- 1/4 cup chopped onion
- 2 tsp prepared dijon-style mustard
- 1/2 tsp salt
- 6 skinless, boneless chicken breasts
- 2 tbsp vegetable oil
- 1 cup fresh bread crumbs
- 2 tbsp butter, melted
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