Crab Cake recipes

Crab Cake recipes

Crab Cake recipes


45 minutes

Details
  • Servings:   4
  • Calories:   144
  • Protein:   22g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   High-Protein, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course, desserts
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Cuisine
  • french
Ingredients
  • Crab meat - 1 lb
  • Onion - 1/2 (finely chopped)
  • Potato - 1
  • Garlic - 2 cloves (minced)
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