Cantaloupe Gazpacho With Crisped Prosciutto Recipe by Tasty

Cantaloupe Gazpacho With Crisped Prosciutto Recipe by Tasty

Cantaloupe Gazpacho With Crisped Prosciutto Recipe by Tasty

By tasty.co
1 hour 32 minutes

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Details
  • Servings:   4
  • Calories:   254
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • italian
Comments
Ingredients
  • 2 cups cantaloupe, peeled and cubed
  • 1 cucumber, peeled and cubed
  • 1 orange bell pepper, diced
  • 1 ¼ teaspoons salt
  • 1 teaspoon red wine vinegar
  • ¼ cup olive oil, plus more for drizzling
  • 1 ¼ cups prosciutto, thinly sliced
  • ¼ bunch fresh basil, picked
  • freshly cracked pepper, for garnish
Instructions

Cantaloupe Gazpacho With Crisped Prosciutto Recipe by Tasty serves 4 original recipe by tasty.co.

View original preparation instructions

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