Loaded Hash Brown Casserole
Ingredients
- 1/2 cup diced sweet onion (from 1 small onion)
- 8 slices of thick-cut bacon
- 32 oz. frozen hash browns (thawed)
- 10 oz. shredded sharp Cheddar cheese (about 2 1/2 cups, divided)
- 6 large eggs
- 1 cup whole milk
- 1 8 oz. container sour cream
- 1 1/2 teaspoons kosher salt (divided)
- 1/2 teaspoon black pepper (divided)
- Halved cherry tomatoes and chopped green onions for garnish
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