Simple Corned Beef Hash
Ingredients
- 3/4 pound leftover or deli counter corned beef, about 2 cups diced into 1/2-inch cubes.
- 2 tablespoons chopped garlic
- 1 1/2 cups chopped onion
- 16 ounces frozen hash brown, diced or shredded (see notes below)
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 3/4 teaspoon salt
- 3 tablespoons butter
- 2 tablespoons olive oil
- 1/4 teaspoon paprika
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