Greek Baked Okra and Tomato Recipe

Greek Baked Okra and Tomato Recipe

Greek Baked Okra and Tomato Recipe


Serves 8

Details
  • Servings:   8
  • Calories:   250
  • Protein:   6g
  •  
  • Fiber:   8g
  • Sugar:   10g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   18g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 2 kg ripe tomatoes, (diced and blitzed)
  • 2 tsp salt
  • EVOO
  • 1 kg okra
  • 2 brown onions, (thinly sliced)
  • 3 garlic cloves, (finely chopped)
  • 1.5 tsp salt
  • 1 tsp cracked black pepper
  • EVOO
  • And more EVOO!!!
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