Lemon Blueberry Parfait

Name: Lemon Blueberry Parfait
Ingredients: ¾ Cup of Graham Cracker Crumbs; 2 Tablespoons of Granulated Sugar; 2 Tablespoons of Melted Butter; 2 Cups of Fresh or Blueberries; 2 Tablespoons of Water; 1 Tablespoon of Lemon Juice; 2-3 Tablespoons of Granulated Sugar (Depending on the sweetness of the berries); Lemon Filling:; 1/2 Cup of Heavy Cream; 2 Tablespoons of Powdered Sugar; 1 Cup of My Easy Peasy Lemon Curd (Recipe Below); 90 grams of Sugar; 100 ml Lemon Juice (2-3 Lemons); 85 grams of Unsalted Butter (6 Tablespoons); 6 Large Egg Yolks; Makes approximately 1 1/3 cups.