Easy Crepe Recipe

Easy Crepe Recipe

Easy Crepe Recipe


25 minutes

Details
  • Servings:   12
  • Calories:   89
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1-¼ cup Milk
  • 2 Large Eggs
  • 2 Tablespoons Butter, Melted, Plus More For Cooking
  • 1-½ Tablespoon Sugar
  • ⅛ teaspoons Salt
  • 1 cup Flour
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