Wood Ranch Carolina Pulled Pork

Ingredients

• 1 Tablespoon granulated sugar
• 1/2 Tablespoon dark brown sugar
• 2 1/4 Teaspoons garlic salt
• 2 1/4 Teaspoons kosher salt
• 1 1/2 Teaspoon paprika
• 1 Teaspoon chili powder
• 1/8 Teaspoon dried oregano
• 1/8 Teaspoon cayenne pepper
• 1/8 Teaspoon black pepper
• One 6 to 8-pound pork shoulder
• 3/4 Cups apple juice
• 1/2 Cup water
• 1/2 Cup sugar
• 1/4 Cup kosher salt
• 2 Tablespoons Worcestershire sauce
• Apple juice or apple cider vinegar, as needed
• 2 Teaspoons unsalted butter
• 1 Cup chopped onion
• 2 Tablespoons minced garlic
• 1 Cup apple cider vinegar
• 1 Teaspoon cinnamon
• 2 whole cloves
• 1 Tablespoon dry mustard
• 1 Teaspoon chili powder
• 1/2 Cup brown sugar
• 1 Cup plus 2 tablespoons ketchup
• 1 Cup water
• 1 Tablespoon crushed red chili flakes

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