Saltfish Fritters

Saltfish Fritters

Saltfish Fritters


1 hour 35 minutes

Details
  • Servings:   25
  • Calories:   306
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 8 oz salted cod or saltfish
  • 1 1/2 cups all purpose flour
  • 1 tbsp baking powder
  • 3/4 tsp kosher salt
  • 1/4 tsp black pepper
  • 2 tsp granulated sugar
  • 1/2 tsp smoked paprika
  • 2 garlic cloves (minced)
  • 1 tbsp fresh parsley (minced)
  • 1 tsp fresh thyme (minced)
  • 4 scallions (minced)
  • 1/2 cup yellow onion (diced small)
  • 1/2 cup red or yellow bell pepper (diced small)
  • 1 small Scotch bonnet pepper (minced)
  • 2 large eggs (beaten)
  • 2/3 cup milk
  • 3 cups vegetable oil
  • fresh lime juice
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