Ingredients
- 2 large eggs
- 3 tablespoons honey
- ¼ cup apple cider
- ½ cup peeled grated apple, liquid squeezed out (1 medium apple)
- ½ teaspoon vanilla extract
- ½ cup Pamela’s Tiger Nut Flour (55 grams)
- 2 tablespoons tapioca starch
- 2 teaspoons Not Xanthan Not Guar
- 1 teaspoon baking powder
- ½ teaspoon cinnamon
- 1 cup light olive or avocado oil, for frying
- powdered sugar or coconut sugar, for dusting
Personal Notes
Organization Tags
Comments