Grilled Okra and Dipping Sauce

Grilled Okra and Dipping Sauce

Grilled Okra and Dipping Sauce

By feedthegrill.com
20 minutes

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Details
  • Servings:   4
  • Calories:   541
  • Protein:   4g
  •  
  • Fiber:   7g
  • Sugar:   6g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   53g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 1-1½ pounds whole okra
  • 2 tablespoons extra virgin olive oil
  • Salt and pepper (to taste)
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon thyme
  • 1 cup mayonnaise
  • 1½ teaspoons minced garlic
  • ½ lemon, (juiced)
  • 3 tablespoons mustard
  • 1 teaspoon hot sauce (adjust to taste)
  • 2 tablespoons relish
  • 1 green onion, (finely chopped)
  • 2 teaspoons Worcestershire sauce
  • Salt and pepper (to taste)
Instructions

Grilled Okra and Dipping Sauce serves 4 original recipe by feedthegrill.com.

View original preparation instructions

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