Shrimp and Pork Siu Mai Dumplings #DumplingsWorldwide recipes
Ingredients
- • 3 dried Chinese black or Shiitake mushrooms
- • 6 ounces peeled deveined large shrimp
- • 1 green onion
- • 1 teaspoon minced ginger
- • 3/4 cup ground pork
- • 1 tablespoon oyster sauce
- • 1 teaspoon Chinese rice wine or dry sherry
- • 1 teaspoon sesame oil
- • 1/2 teaspoon granulated sugar
- • about 20 gyoza wrappers (or won ton wrappers cut into circles).
Instructions
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