Broiled Halibut with Orange and Miso Glaze

Broiled Halibut with Orange and Miso Glaze

Broiled Halibut with Orange and Miso Glaze

By Closet Cooking
22 minutes

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Details
  • Servings:   3
  • Calories:   257
  • Protein:   45g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   High-Protein, Low-Fat, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter, main course
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Cuisine
  • japanese
Comments
Ingredients
  • 3 tablespoons miso
  • 2 tablespoons orange juice
  • 1 tablespoon mirin
  • 1 teaspoon soy sauce
  • 1 teaspoon brown sugar
  • 1 teaspoon orange zest
  • 4 6 ounce halibut fillets (each about 1 1/2 inches thick)
Instructions

Broiled Halibut with Orange and Miso Glaze serves 3 original recipe by Closet Cooking.

View original preparation instructions

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