Easy Carrot Soufflé recipes

Easy Carrot Soufflé recipes

Easy Carrot Soufflé recipes


1 hour 10 minutes

Details
  • Servings:   4
  • Calories:   442
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   37g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   27g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 1/2 lb. baby carrots
  • 1/2 C. sugar
  • 1/2 tbsp. baking powder
  • 1 scant tbsp. vanilla
  • 1/8 C. flour
  • 3 eggs
  • 1 stick butter, softened to room temp.
  • powdered sugar
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