Chocolate Whiskey Soufflé recipes

Chocolate Whiskey Soufflé recipes

Chocolate Whiskey Soufflé recipes

By gourmettraveller.com.au
40 minutes

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Details
  • Servings:   4
  • Calories:   1081
  • Protein:   17g
  •  
  • Fiber:   12g
  • Sugar:   46g
  • Carb Total:   66g
  •  
  • Trans Fat:   1g
  • Saturated:   45g
  • Fat Total:   77g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 150 ml thickened cream, plus extra to serve
  • 40 ml whiskey
  • 400 gm dark chocolate (55% cocoa solids), finely chopped
  • 80 gm butter, coarsely chopped
  • 4 eggs, separated
  • 50 gm (1/3 cup) plain flour
  • 1 tbsp Dutch-process cocoa, sieved, plus extra for dusting
  • 80 gm caster sugar
Instructions

Chocolate Whiskey Soufflé recipes serves 4 original recipe by gourmettraveller.com.au.

View original preparation instructions

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