Buckwheat crepe recipe

Buckwheat crepe recipe

Buckwheat crepe recipe

By frenchgirlcuisine.com
Serves 12

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Details
  • Servings:   12
  • Calories:   129
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • american
Comments
Ingredients
  • 250 gr buckwheat flour
  • 3 eggs
  • 3 dl milk
  • 2 dl water
  • 2 tbsp grapeseed oil
  • 1/2 tsp fine salt
  • butter
Instructions

Buckwheat crepe recipe serves 12 original recipe by frenchgirlcuisine.com.

View original preparation instructions

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