Ingredients
- 10 Ounces medium-sized peeled raw shrimp, cut into bite-sized pieces
- 2 Ounces side pork, minced
- 2 Ounces diced bamboo shoots
- 3/4 Teaspoons salt
- 1/2 Teaspoon sugar
- Dash of white pepper
- 1 1/2 Teaspoon sesame oil
- 2 Teaspoons cooking oil
- 1 Cup wheat starch*
- 1/2 Teaspoon salt
- 1 Cup hot water
- All-purpose flour, for coating the work surface
- 2 Tablespoons cornstarch or tapioca starch
- 1 Tablespoon shortening
- Soy sauce, for serving
- Chile sauce, for serving
- Mustard, for serving
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