Onion Fritters

Onion Fritters

Onion Fritters


40 minutes

Details
  • Servings:   2
  • Calories:   354
  • Protein:   8g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   21g
  •  
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • ½ cup onions (thinly sliced and tightly paced, 100 grams or 2 medium-sized onions)
  • ½ cup gram flour ((besan), 56 grams)
  • ¼ cup Rice Flour (- 30 grams)
  • 2 tablespoons coriander leaves (- chopped)
  • 1 teaspoon curry leaves (- chopped, or 7 to 8 curry leaves)
  • ½ teaspoon fennel seeds
  • 1 pinch turmeric powder
  • ¼ teaspoon red chili powder (or cayenne pepper)
  • 1 or 2 green chilies (chopped or ½ to 1 teaspoon)
  • 5 tablespoon water (or add as required)
  • salt (as per taste)
  • oil (- for deep frying (can use peanut oil or sunflower oil or canola oil))
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