Refreshing Summer Gazpacho Cold Tomato Soup

Refreshing Summer Gazpacho - Cold Tomato Soup

Refreshing Summer Gazpacho - Cold Tomato Soup

By recipecommunity.com.au
Serves 4

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Details
  • Servings:   4
  • Calories:   314
  • Protein:   4g
  •  
  • Fiber:   5g
  • Sugar:   9g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   26g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
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Ingredients
  • 20 grams oats (rolled)
  • 2 cloves garlic
  • half red onion
  • 5 ripe tomatoes, (calyx removed)
  • 2 lebanese cucumbers, (halved)
  • 1 red capsicum, (cored and seeded)
  • 2 tablespoons Vegetable Stock Paste (BCB)
  • 100 grams olive oil
  • 80 grams White Vine Vinegar
  • 300 grams ice
  • bunch mint leaves, (optional garnish)
Instructions

Refreshing Summer Gazpacho - Cold Tomato Soup serves 4 original recipe by recipecommunity.com.au.

View original preparation instructions

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