Grilled Chicken Breasts With Gazpacho Salsa Recipe

Name: Grilled Chicken Breasts With Gazpacho Salsa Recipe
Ingredients: 1 garlic clove, minced and mashed to a paste with; 1/4 tsp salt; 1 tbsp red wine vinegar; 2 tbsp olive oil , plus additional for brushing the chickens; 2 tbsp water; 1/4 tsp ground cumin (to taste); tabasco sauce; 1 slice homemade type white bread , torn into pieces; 2 plum tomatoes, seeded and chopped fine; 1/2 cup finely chopped seeded peeled cucumber; 1/3 cup finely chopped green bell pepper; 1/4 cup finely chopped red onion; 2 tbsp finely chopped fresh coriander; 1 (1 lb) whole boneless chicken breast, halved (whole boneless with skin (about 1 lb)