Easy Cheesy Hash Brown Casserole
Ingredients
- 2 lb (907 g) frozen hash browns, (thawed (cubed or shredded))
- ½ cup (115 g) unsalted butter, (melted)
- 10.75 oz (1 can) condensed cream of chicken ((see notes for homemade version))
- 2 cups ( 480 g) sour cream
- ½ cup onion, (chopped)
- 2 cups (230 g) cheddar cheese, (grated (see notes))
- 1 teaspoon salt
- ½ teaspoon pepper
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