Lemon meringue cake

Lemon meringue cake

Lemon meringue cake


1 hour

Details
  • Servings:   6
  • Calories:   465
  • Protein:   10g
  •  
  • Fiber:   1g
  • Sugar:   57g
  • Carb Total:   73g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   16g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack, lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
Ingredients
  • 6 eggs at room temperature
  • 3/4 cup caster sugar
  • 2 tsp finely grated lemon rind
  • 1 cup plain flour
  • 50 grams unsalted butter, melted
  • 2/3 cup lemon curd
  • 3/4 cup caster sugar
  • 1 tbsp liquid glucose
  • 2 tbsp water
  • 3 egg whites, at room temperture
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