Goat Cheese Brie Soufflé recipes

Goat Cheese Brie Soufflé recipes

Goat Cheese Brie Soufflé recipes


35 minutes

Details
  • Servings:   4
  • Calories:   219
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 1½ Tb unsalted butter, plus more for greasing ramekins
  • 1½ Tb all purpose flour, plus more for dusting ramekins
  • ½ cups whole milk
  • 3 eggs, separated
  • 4.4 oz Goat Cheese Brie, rind removed
  • 2 tsp fresh rosemary, chopped
  • ¼ tsp salt
  • ⅛ tsp fresh ground white pepper
  • water
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