Lemony Rajma Mutton Masala

Name: Lemony Rajma Mutton Masala
Ingredients: 1 cup rajma, soaked overnight; 300 grams mutton on bones, cubed; Few kaffir lime leaves; 1 potato, boiled & cubed; 2-3 tbsp. oil; 1 cinnamon stick; 2-3 green cardamoms; 5-6 cloves; 1-2 dry red chilies; 1-2 bay leaves; 1 onion, chopped; 1-2 fresh red chilies, chopped; 1 tsp. ginger-garlic paste; 1 tsp. tomato paste; 1/2 tsp. turmeric powder; to taste salt; 1 tbsp. coriander-cumin powder; 1/2 tsp. garam masala powder; 1 tsp. red chilli powder or to taste; 1 tsp. ghee