Caramel Masala Popcorn and Pistachios

Caramel-Masala Popcorn and Pistachios

Caramel-Masala Popcorn and Pistachios

By The Daily Meal
Serves 6

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Details
  • Servings:   6
  • Calories:   437
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   49g
  • Carb Total:   52g
  •  
  • Trans Fat:   0g
  • Saturated:   11g
  • Fat Total:   25g
  •  
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 8 Cups popped popcorn (about 1/4 cup kernels)
  • 1 Cup chopped toasted pistachios
  • 1/2 Cup unsalted butter
  • 2 Tablespoons garam masala
  • 1 Cup packed light brown sugar
  • 1/4 Cup light corn syrup
  • 1 Teaspoon baking soda
  • 1 Teaspoon fleur de sel, coarse or flaky sea salt, or kosher salt
Instructions

Caramel-Masala Popcorn and Pistachios serves 6 original recipe by The Daily Meal.

View original preparation instructions

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