Pad Thai with Chicken

Name: Pad Thai with Chicken
Ingredients: Sauce:; 2 T tamarind paste (available on Amazon); 3 T Asian fish sauce (available on Amazon); 3 T palm sugar (available on Amazon); sriracha hot chile sauce: 1 ½ t for mild; 2 ¼ t for spicy --- Our choice; 3 t = 1 T for HOT!; Next Ingredients:; 1 large boneless, skinless chicken breast (about 8 ounces), cut into bite size pieces; 6 oz of rice noodles, cut into 6 inch lengths; 1 large shallot, chopped fine; 8 oz bag of mung bean sprouts; 2 large cloves garlic, minced; 2 green onions, sliced diagonally; 2 T cilantro, chopped coarse; 1 T sesame oil; 1 egg, lightly beaten; 1 lime cut into 4 wedges; 3 T dry roasted peanuts, chopped coarse; 1 -2 dozen flat leaf chives, trimmed to equal lengths about 4 inches