Pistachio Cake With Cardamom Glaze Recipe
Ingredients
- For the Cake:
- 4 eggs
- 1 1/2 cups sugar
- 2 sticks butter (unsalted, at room temperature)
- 1 cup Greek yogurt
- 1 tablespoon vanilla
- Optional: 2 drops green food color
- 1 1/2 cup all-purpose flour
- 1 1/2 cups ground pistachios (approx. 6 oz. of nuts)
- 1 1/2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- For the Glaze:
- 1/2 cup sugar (powdered)
- 2 tablespoons milk
- 1/4 teaspoon ground cardamom
- Dash of salt
Instructions
Pistachio Cake With Cardamom Glaze Recipe serves 8 original recipe by thespruceeats.com.
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