Crab Gnocchi

Crab Gnocchi

Crab Gnocchi

By greatbritishchefs.com
Serves 4

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Details
  • Servings:   4
  • Calories:   332
  • Protein:   13g
  •  
  • Fiber:   7g
  • Sugar:   3g
  • Carb Total:   63g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 3 large potatoes, peeled
  • 110 g of cooked brown crab meat
  • 100 g of oriental rice flour, plus extra for dusting
  • 2 tbsp of fresh chervil, freshly chopped
  • 2 tbsp of dill, finely chopped
  • 2 tbsp of tarragon, finely chopped
  • salt
Instructions

Crab Gnocchi serves 4 original recipe by greatbritishchefs.com.

View original preparation instructions

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