Gazpacho Chilled Tomato Soup With Raw Vegetable Salsa

Gazpacho - Chilled Tomato Soup With Raw Vegetable Salsa

Gazpacho - Chilled Tomato Soup With Raw Vegetable Salsa

By Foodista
Serves 2

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Details
  • Servings:   2
  • Calories:   172
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   14g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • mexican
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Ingredients
  • 1/2 an onion thinly sliced
  • 1 tablespoon E.V. Olive Oil
  • 1/4 cup balsamic vinegar
  • 450 grams chopped tomatoes
  • 2 cloves garlic
  • 100 grams finely diced celery
  • Sea salt and Pepper to taste
  • 1 cup beef broth (I always use low sodium)
Instructions

Gazpacho - Chilled Tomato Soup With Raw Vegetable Salsa serves 2 original recipe by Foodista.

View original preparation instructions

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