3 Step Spicy Cantaloupe Melon Gazpacho with Shrimp
Ingredients
- 2 cups cantaloupe cubes (reserve some for garnish)
- 3 cloves garlic, minced
- 2 cups diced tomatoes (reserve some for garnish)
- 1 cucumber, diced (reserve some for garnish)
- ½ cup nonfat plain Greek yogurt
- 2 scallions
- 2 Tbsp. apple cider vinegar
- 2 Tbsp. olive oil
- ¼ tsp. black pepper
- 1 pinch cayenne pepper
- 12 oz. cooked shrimp, chopped
Instructions
3-Step Spicy Cantaloupe Melon Gazpacho with Shrimp serves 4 original recipe by leaf.nutrisystem.com.
Organization Tags
Tags easily organize your Recipe Library
Comments