Sour and Spicy Coconut Soup
Ingredients
- ⅜ cup sesame oil
- 1 Red onion (peeled and chopped)
- 2 cloves garlic (peeled and chopped)
- 1 red chile pepper (chopped)
- 1 teaspoon Cumin
- 1 teaspoon ground cilantro (/coriander)
- 2 very ripe Plantains (peeled and cut into 1 cm/1/2 inch slices)
- 2 ½ cups Chicken broth
- ¼ cup Tamarind paste
- 1.333 cups Coconut milk
- 1 teaspoon Sea salt
- ½ cup Cilantro (/coriander leaves, roughly chopped)
- ½ cup fresh Mint leaves (roughly chopped)
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