Chocolate and Bacon Soufflé Pancakes recipes

Chocolate and Bacon Soufflé Pancakes recipes

Chocolate and Bacon Soufflé Pancakes recipes


30 minutes

Details
  • Servings:   4
  • Calories:   662
  • Protein:   20g
  •  
  • Fiber:   2g
  • Sugar:   23g
  • Carb Total:   47g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   44g
  •  
  • Dish:   pancake
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Cuisine
  • american
Ingredients
  • 1 cup Flour
  • 1 tsp sugar
  • ¼ tsp salt
  • 1 tsp baking powder
  • ⅔ cup milk (your choice of whole/lowfat/nonfat)
  • ⅔ cup half & half
  • 3 eggs (separated)
  • 6 T butter (unsalted) - melted
  • ½ cup Valrhona Pearls - if you use chocolate chips, make sure they are broken into tiny little pieces, even the mini ones to get the right effect!
  • 8 pieces of bacon - cooked and crumbed/chopped
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