Chicken Laksa

Ingredients

• For the soup:
• 150 grams boneless chicken pieces
• 200 grams egg or rice noodles
• 100 grams green beans
• 2 tablespoons vegetable oil
• 2 cups coconut milk
• 1/2 teaspoon fish sauce
• For the laksa paste:
• 3/4 cup shallots, roughly chopped
• 10 cloves garlic
• 2 " pieces of ginger, peeled and roughly chopped
• 10 dried red chillies, soaked in 1/4 cup of warm water to lessen the spice
• 1/2 teaspoon turmeric powder
• 1 teaspoon coriander seeds
• 1 stalk lemon grass (only the white part), roughly chopped
• 1/2 teaspoon sugar
• A small bunch of coriander roots, roughly chopped
• Salt, to taste

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