Sourdough Discard Biscuits
Ingredients
- 222 grams White Bread Flour
- 100 grams Cold Sourdough Discard
- 57 grams Cold Butter, Cut into Pieces
- 200 grams Whole-Fat Yogurt
- 1 tablespoon Baking Powder
- 1/2 teaspoon Baking Soda
- 1/2 teaspoon Salt
- 1 pinch Black Pepper
- 100 grams Cheddar, Shredded
- 2 Scallions, Finely Sliced
- 1 tablespoon Butter, Melted - Optional
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