Tandoori Shrimp

Tandoori Shrimp

Tandoori Shrimp

By Good Housekeeping
Serves 4

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Details
  • Servings:   4
  • Calories:   42
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 1 bag peeled, deveined frozen shrimp
  • ½ c. plain fat-free Greek yogurt
  • 1 tbsp. fresh lime juice
  • 2 tsp. curry powder
  • 2 tsp. garlic paste
  • 1 onion
Instructions

Tandoori Shrimp serves 4 original recipe by Good Housekeeping.

View original preparation instructions

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