Carrot and celeriac salad

Carrot and celeriac salad

Carrot and celeriac salad


Serves 4

Details
  • Servings:   4
  • Calories:   165
  • Protein:   2g
  •  
  • Fiber:   5g
  • Sugar:   9g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • south american
Ingredients
  • 4-5 large carrots, peeled
  • 1 medium celeriac, peeled (good luck with that! I always make a mess of mine.)
  • 2-3 tablespoons chopped Italian parsley
  • 2 lemons, juiced
  • 2 teaspoons honey
  • 1 pinch sea salt
  • 3 tablespoons olive oil
  • freshly ground black pepper
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