Watermelon Gazpacho with GAIA Extra Virgin Olive Oil

Watermelon Gazpacho with GAIA Extra Virgin Olive Oil

Watermelon Gazpacho with GAIA Extra Virgin Olive Oil

By kamalkitchen.com
Serves 4

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Details
  • Servings:   4
  • Calories:   249
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   17g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Dish:   soup
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Cuisine
  • italian
Comments
Ingredients
  • 6 cups watermelon chunks
  • 1 cup cucumber chunks
  • ½ green bell pepper
  • ½ small onion
  • 2 garlic cloves
  • ¼ cup apple cider vinegar (or white)
  • 2 slices brown bread
  • ¼ cup Gaia extra virgin olive oil
  • 4-6 cups water
  • Salt and pepper
  • Pinch of smoked paprika
Instructions

Watermelon Gazpacho with GAIA Extra Virgin Olive Oil serves 4 original recipe by kamalkitchen.com.

View original preparation instructions

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