Ham Hash Brown Breakfast Casserole
Ingredients
- 26 ounce bag frozen hash browns, thawed ((patted dry with a paper towel - see notes below))
- 8 ounce package diced ham ((about one cup))
- 2 cups shredded cheddar cheese ((divided use - see notes below))
- 8 eggs
- 1 cup sour cream
- ½ teaspoon salt
- ½ teaspoon pepper
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
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