Ingredients
- 1 lemon
- 1 small red onion, finely sliced
- 500 g (1lb 2oz) pack lamb mince
- 1 tbsp. fresh thyme leaves
- 1/2 tbsp ground cumin
- 15 g (½oz) pinenuts
- 1-2 red chillies, deseeded and finely chopped
- few mint sprigs, leaves picked
- 4 large flour tortillas
- 8 tbsp. natural yogurt
- 200 g (7oz) shredded iceberg lettuce
- 4 tomatoes, roughly chopped
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