Cranberry orange Chelsea bun tree
Ingredients
- 275ml full-fat milk
- 50g butter chopped into cubes
- 450g strong white bread flour
- 7g sachet fast-action dried yeast
- 50g golden caster sugar plus 3 tbsp
- 1 tsp ground cinnamon
- flavourless oil for greasing
- 200g marzipan chilled
- 1 orange zested and juiced
- 100g fresh cranberries
- 100g dried cranberries plus 1 tbsp
- 40g pistachios chopped
- edible gold spray (optional)
- 3 tbsp apricot jam sieved
- 150g icing sugar
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